AFRICAN PEANUT SOUP
This is a fantastically flavorful and hearty soup that is a fall and winter favorite, featuring CB’s Creamunchy peanut butter, yams (or sweet potatoes), onion, garlic, fire roasted tomatoes, peppers, curry, and more.
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VIETNAMESE SHRIMP CABBAGE SALAD
Do you love Vietnamese or Thai fresh rolls but never make them at home because those dang rice flour wrappers are so hard to get right? Well who needs those silly wrappers anyways? Enjoy that flavor anytime you want without the hassle with this simple salad. Think about taking it up a notch by substituting our jalapeño kettle roasted peanuts for the regular fare.
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BOILED PEANUTS
Here in Kitsap County, WA we have a large Navy population, and that means we have a wonderful mix of people here from all over the country… those from the south hankering for a taste of home know that boiled peanuts will get you there (the rest of you are forgiven for your puzzled expression, but we know a few of you are brave enough to try a new peanut taste experience).
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THAI PEANUT SATAY DIPPING SAUCE
Chicken, tofu, big chunks of fresh coconut… we don’t know if there is anything that wouldn’t be tastier dipped in this sauce. Personally, I eat any leftovers with a spoon.
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